Khmer Ketchup Sauce

An original recipe of Ketchup with Asian notes

Our Khmer Ketchup Sauce has the same ingredients as the original ketchup sauce with tomatoes and a sweet and salty taste. We have added our original Khmer touch with the addition of a cinnamon cassia - specially smoked for this recipe - and our signature Cambodian herb paddy grass.

Khmer Ketchup Sauce does not contain any coloring or preservatives. It is recommended to shake the bottle before each use and keep it in a cool place once opened.

How to use Khmer Ketchup Sauce 

Our Khmer Ketchup Sauce will appeal to young and old alike. Very mild, it develops a slightly smoky and sweet taste with cinnamon. It will be the ideal partner of your burgers, grilled meats, fish & French fries and fries.

You can also mix it with a mayonnaise to season shrimps or steamed or grilled fish. It will accompany sautéed vegetables or buttered pasta.

Storage instructions

Once opened, it is recommended to keep the bottle in the refrigerator. Shake the bottle well before each use.