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Kampot Pepper, one of the best Pepper in the world
La Plantation is a certified organic Kampot pepper and spice farm. Our visitors who had appreciated La Plantation's Kampot pepper in Cambodia, were looking to reorder them directly in Europe.
That's why our products are now available for purchase online.
The year 2010 marks a turning point in the renaissance of pepper of Kampot with the establishment of a PGI (Protected Geographical Indication) by the Ministry of Commerce and the French Development Agency (AFD). Kampot pepper is thus the first Cambodian agricultural product to benefit from a PGI, issued on April 2, 2010. It was registered at European level in February 2016. The peppers of Kampot are distinguished by their unique fragrance. They develop a relatively mild spicy, fruity and complex aromas and exceptional mouthfeel. Kampot pepper is renowned for being one of the best peppers in the world.
La Plantation's Kampot pepper is grown traditionally and organically (exclusive use of natural fertilizers and repellents). The different colors of peppers of Kampot are all from the same plant but picked or treated at different stages of maturity. The Plantation Pepper is processed at the premises in compliance with high standards in terms of hygiene and food safety.
The corns of each new harvest are carefully selected by hand by our employees and packed in sachets on site to preserve all their aroma and flavor. The packaging is deliberately natural, using natural or recycled materials. The plantation pepper is then sent by ship to Europe to be stored and available to satisfy your orders.
Discover the range of peppers and spices from La Plantation in Kampot.Recognized as one of the best peppers in the world, Kampot's Black Pepper is grown traditionally and organically. Each corn has been selected one by one by hand at La Plantation to offer you the best quality. Available in 50g recycle paper pack for pepper amateurs.
Recognized as one of the best peppers in the world, Kampot's Black Pepper is grown traditionally and organically. Each corn has been selected one by one by hand at La Plantation to offer you the best quality. For the 2018 harvest, we now offer another format that lends itself beautifully to gifts: the Krama pouch, containing 50g of pepper.
Recognized as one of the best peppers in the world, Kampot's Black Pepper is grown traditionally and organically. Each corn has been selected one by one by hand at La Plantation to offer you the best quality. Available in 100g recycle paper pack for pepper amateurs.
Recognized as one of the best peppers in the world, Kampot's Black Pepper is grown traditionally and organically. The cold smoking of Black Kampot Pepper reinforces its woody taste. Available in 50g recycle paper pack for pepper amateurs.
Red Kampot Pepper is the flagship product of the PGI appellation. Each corn of Red Kampot Pepper is picked by hand. You will appreciate its incredible aroma when ground and its fruity and woody taste. Available in 50g recycle paper pack for the fans of the product.
Red Kampot Pepper is the flagship product of the PGI appellation. Each corn of Red Kampot Pepper is picked by hand. You will appreciate its incredible aroma when ground and its fruity and woody taste. For the 2018 harvest, we now offer another format that lends itself beautifully to gifts: the Krama pouch, containing 50g of pepper.
Red Kampot Pepper is the flagship product of the PGI appellation. Each corn of Red Kampot Pepper is picked by hand. You will appreciate its incredible aroma when ground and its fruity and woody taste. Available in 100g recycle paper pack for the fans of the product.
White Kampot Pepper is one of the few peppers in the world to be produced from the full-grown red corns. Its subtle aroma and notes of citrus and eucalyptus seduce the great chefs and the amateurs. Available in 50g recycle paper pack for product lovers.
White Kampot Pepper is one of the few peppers in the world to be produced from the full-grown red corns. Its subtle aroma and notes of citrus and eucalyptus seduce the great chefs and the amateurs. For the 2018 harvest, we now offer another format that lends itself beautifully to gifts: the Krama pouch, containing 50g of pepper.
White Kampot Pepper is one of the few peppers in the world to be produced from the full-grown red corns. Its subtle aroma and notes of citrus and eucalyptus seduce the great chefs and the amateurs. Available in 100g recycle paper pack for product lovers.
White Kampot Pepper is one of the few peppers in the world to be produced from the full-grown red corns. The Smoked White Kampot Pepper is a pepper of character, with well balanced woody flavors. Available in 50g recycle paper pack for product lovers.
What better than a beautiful mill to taste your Kampot Pepper. This pepper mill is made in Belgium in beech wood and the head is an old and authentic billiard ball. Isn’t it a beautiful Pepper Mill?
Fresh Salted Pepper (Kampot IGP) is an exclusive production of La Plantation. Addictive from the first corn, the Fresh Salted Pepper from La Plantation is ready to consume. The privileged ones who had the chance to taste it have become crazy and crunch it from the aperitif to the dessert. Available in 100g recycle paper pack for lovers of the product.
Fresh Salted Pepper (Kampot IGP) is an exclusive production of La Plantation. Addictive from the first corn, Fresh Salted Pepper is ready to eat. The privileged ones who had the chance to taste it become crazy and crunch it from the aperitif to the dessert. For the 2018 harvest, we now offer another format that lends itself beautifully to gifts: the...
Fresh Salted Pepper (Kampot IGP) is an exclusive production of La Plantation. Addictive from the first corn, the Fresh Salted Pepper from La Plantation is ready to consume. The privileged ones who had the chance to taste it have become crazy and crunch it from the aperitif to the dessert. Available in 100g recycle paper pack for lovers of the product.
Kampot Red Long Pepper is another specie of pepper (Piper Retrofactum). Less known than Black Pepper, it is just as interesting to use in cooking or to grind on a salad, a meat or a dessert. A product to be discovered. For the 2018 harvest, we now offer another format that lends itself beautifully to gifts: the Krama pouch, containing 40g of Long pepper.
Salted Fresh Long Pepper is another exclusivity of La Plantation in Kampot. Picked fresh and fermented with salt, this original product can be used directly in the kitchen. Its artichoke taste reinforced by a strong spicy note and its crunch make this Salted Fresh Long Pepper an original and unique product to discover. Available in 100g recycle paper...
A ready-to-use blend of Sun-dried Kampot Fleur de Sel with Kampot Pepper and ground spices. To use directly to sublimate a red meat, a fish, a foie gras, a salad or as in Cambodia with pineapple. Some crystals sprinkled on a plate, just before serving, add a delicate flavor of spices. Available in 50g recycle paper pack for amateurs.
Highly concentrated in curcumin, La Plantation turmeric develops a unique scented, peppery and warm flavor with a sweet scent close to orange and ginger. We called it "Flower of Turmeric". Available in 50g packs (recycled paper) for the amateurs of the product.
Highly concentrated in curcumin, La Plantation turmeric develops a unique scented, peppery and warm flavor with a sweet scent close to orange and ginger. We called it "Flower of Turmeric". For the 2018 harvest, we now offer another format that lends itself beautifully to gifts: the Krama pouch, containing 50g of turmeric powder.
The Sweet Long Chili is a popular chili variety in Cambodia used to color red curry. With a bright red color, the Sweet Long Chili has a sweet smell and develops a slightly spicy taste on the palate. Available in pack of 50g (recycled paper) for the amateurs of the product.
The Sweet Long Chili is a popular chili variety in Cambodia used to color red curry. With a bright red color, the Smoked Sweet Long Chili with a sweet smoky taste is slightly bitter and very aromatic. Available in pack of 50g (recycled paper) for the amateurs of the product.
Star anise is the dried fruit of Cambodia star anise tree, shaped like an eight-pointed star, each containing a brown and shiny oval seed. Used in cooking, it can also be consumed in herbal tea. Available in pack of 25g (recycled paper) for the amateurs of the product.
As one of the most aromatic of all herbs, Kaffir lime leaves brings an elegant citrus flavor to recipes. Sprinkle some crystals of this unique mix on roasted chicken, steamed or grilled fish before serving. Available in 50g recycle paper pack for amateurs.
A ready-to-use spice blend of Kampot's Flower of Salt with Smoked Sweet Long Chili, Black Kampot Pepper, Dried Garlic and little Bird Chili. The slight smoky taste brings a distinctive aroma and a delicate flavor. Available in 50g recycle paper pack for amateurs.
Salted Fresh Long Pepper is another exclusivity of La Plantation in Kampot. Picked fresh and fermented with salt, this original product can be used directly in the kitchen. Its artichoke taste reinforced by a strong spicy note and its crunch make this Salted Fresh Long Pepper an original and unique product to discover. Available in 50g recycle paper pack...
Pearls of Pepper come from the Long Pepper harvested at full maturity. A careful work is done by our workers who extract from the red fruit, these tiny grains of long pepper. They can be used directly on your dishes, carpaccios or fresh cheese. The crunchy and aniseed notes will surprise your guests. A product to be discovered. Available in 50g recycle...
Dehydrated Green Kampot Pepper is the new exclusive product of La Plantation! Rehydrated or simply ground or crushed on your plate, you will find all the freshness and the delicate spicy of Fresh Kampot Pepper. A must try! Available in 35g recycle paper pack.
The Kampot Pepper Millésime is a new creation from La Plantation. The bunch of pepper is picked by hand at full maturity. The peppercorns, scalded and sun-dried, are black and dark red. Whole bunches are processed without color selection. Available in 50g recycle paper pack to discover this new product.
Dark Red Kampot Pepper is produced from fully ripe red peppercorns. Carefully selected, by hand, the corns of red pepper turn into a purple-red color after scalding and sun-drying process. It develops more floral and sweet notes than Red Kampot Pepper. Available in 50g recycle paper pack to discover this new product.